Dolphins
돌핀스
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Anonymous
Shared on 6/27/2025
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Original Menu
Menu
메 뉴
Seafood Chicken Baeksuk
해물닭백숙
Seafood Chicken Baeksuk is a Korean chicken soup (baeksuk) that includes various seafood ingredients. Baeksuk is typically made by boiling a whole chicken with garlic, rice, and other ingredients. The addition of seafood enhances the flavor and nutritional value of the dish. Main ingredients: Chicken, seafood (such as clams, shrimp, mussels), garlic, rice.
0 원
Huangchil Chicken Baeksuk
황칠닭백숙
Huangchil Chicken Baeksuk is a Korean chicken soup (baeksuk) made with Huangchil (Dendropanax morbiferus), a medicinal herb known for its health benefits. The chicken is boiled with the herb, garlic, rice, and other ingredients. Main ingredients: Chicken, Huangchil herb, garlic, rice.
80000 원
Chicken
닭
This likely refers to a whole chicken dish, possibly roasted or boiled. Without further context, it's difficult to specify the exact preparation method. Main ingredient: Chicken.
80000 원
Neungi Chicken Baeksuk
능이닭백숙
Neungi Chicken Baeksuk is a Korean chicken soup (baeksuk) made with Neungi mushrooms (Sarcodon aspratus). These mushrooms are highly prized for their unique flavor and aroma. The chicken is boiled with the mushrooms, garlic, rice, and other ingredients. Main ingredients: Chicken, Neungi mushrooms, garlic, rice.
80000 원
Chicken Course
닭코스
A multi-course meal featuring chicken as the main ingredient. The specific dishes included in the course are not specified on the menu.
80000 원
Chicken Stir-fry
닭주물럭
Dak-Jumulleok is a Korean stir-fried chicken dish. The chicken is marinated in a spicy sauce and then stir-fried with vegetables. Main ingredients: Chicken, gochujang (Korean chili paste), vegetables.
50000 원
Duck Course
오리코스
A multi-course meal featuring duck as the main ingredient. The specific dishes included in the course are not specified on the menu.
80000 원
Ban-Gye-Tang
반계탕
Ban-Gye-Tang is a Korean half-chicken soup, a smaller version of Samgyetang. It is made with a young chicken, ginseng, glutinous rice, and other ingredients. It is a popular dish for its health benefits. Main ingredients: Half chicken, ginseng, glutinous rice.
13000 원
Additional Menu
추가메뉴
Bowl of Rice
공기밥
A standard serving of cooked white rice. It is a staple food in Korean cuisine and is often served as an accompaniment to main dishes. Main ingredient: Rice.
2000 원
Fried Rice
볶음밥
Korean-style fried rice, typically made with vegetables, meat (optional), and rice. It is often seasoned with soy sauce and sesame oil. Main ingredients: Rice, vegetables, soy sauce, sesame oil.
3000 원
Glutinous Rice
찰밥
Steamed glutinous rice, also known as sticky rice. It has a chewy texture and is often served as a side dish or used in desserts. Main ingredient: Glutinous rice.
3000 원
Additional Ingredients
재료추가
An option to add extra ingredients to a dish. The specific ingredients available are not specified on the menu.
10000 원
Drinks
주 류
Soju
소주
Soju is a clear, colorless distilled alcoholic beverage of Korean origin. It is typically made from rice, barley, or sweet potatoes. It is one of the most popular alcoholic drinks in Korea.
5000 원
Beer
맥주
A common alcoholic beverage made from malted barley, hops, water, and yeast. It is a popular drink worldwide.
5000 원
Soft Drink
음료수
A non-alcoholic beverage, typically carbonated and flavored. Common examples include soda, juice, and iced tea.
2000 원