CEVIZALTI RESTAURANT
Anonymous
Shared on 6/17/2026
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Original Menu
Spread Breakfast
SERPME KAHVALTI
Spread Breakfast
SERPME KAHVALTI
A generous breakfast spread typically including a variety of Turkish breakfast staples. This option is priced per person and requires a minimum of two people. It is noted that children aged 0-7 are not charged, and an extra service fee applies.
TL 700
Omelet with Sucuk in Butter
Tereyağında sucuklu omlet
A classic Turkish breakfast item featuring an omelet cooked with 'sucuk' (spicy Turkish sausage) in butter. Sucuk is a dry-cured beef sausage seasoned with garlic and other spices, often grilled or fried.
Şakşuka with Kashar Cheese in Casserole
Güveçte Kaşarlı Şakşuka
Şakşuka is a dish made with fried eggplant and a tomato-based sauce. This version is prepared in a casserole dish and topped with 'kaşar' cheese, a mild, semi-hard Turkish cheese, which is melted on top.
French Fries, Pişi, Sigara Böreği
Patates Kızartması, Pişi, Sigara Böreği
A combination of popular fried items: French fries, 'pişi' (a type of fried dough, similar to a fritter or doughnut), and 'sigara böreği' (thin, crispy pastry rolls filled with cheese, often feta, and fried).
Cheese Platter (White cheese, curd cheese, string cheese, braided cheese, aged kashar, beef salami)
Peynir Tabağı(Beyaz peynir, top peynir, çubuk peynir, burgu peynir, eski kaşar, dana salam)
A diverse cheese platter featuring various Turkish cheeses such as white cheese (feta-like), curd cheese, string cheese, braided cheese, and aged kashar. It also includes beef salami. The note indicates it is served with olive oil and herbs.
Seasonal Greens (contains olive oil and thyme)
Mevsim Yeşillikleri(zeytinyağı ve kekik içerir)
A serving of fresh, seasonal greens, dressed with olive oil and seasoned with thyme. This adds a fresh and herbaceous element to the breakfast.
Homemade; Acuka, Carrot Tarator, Fried Pepper, Olive Mezze, Tahini, Molasses, Honey, Butter, Cream, Chocolate, Strawberry Jam, Black Olives, Green Olives, Brewed Tea
El Yapımı; Acuka, Havuç Tarator, Biber Kızartma, Zeytin Mezesi, Tahin, Pekmez, Bal, Tereyağ, Kaymak, Çikolata, Çilek Reçeli, Siyah Zeytin, Yeşil Zeytin, Demlik Çay
This is a comprehensive list of homemade accompaniments and spreads for the breakfast. It includes 'Acuka' (a spicy spread made from tomatoes, peppers, and walnuts), carrot tarator (a yogurt-based dip with carrots), fried peppers, olive mezze, tahini, molasses, honey, butter, cream, chocolate, strawberry jam, black olives, green olives, and brewed tea.
Extras
EKSTRALAR
Muhlama
MUHLAMA
Muhlama is a traditional Turkish breakfast dish from the Black Sea region, made with cornmeal, cheese (typically kuymak cheese or similar melting cheese), and butter. It's known for its stretchy, gooey texture.
TL 340
Menemen
MENEMEN
Menemen is a popular Turkish dish made with scrambled eggs, tomatoes, green peppers, and sometimes onions. This version is noted as being cooked over a wood fire, which can impart a unique smoky flavor.
TL 250
Omelet Varieties
OMLET ÇEŞİTLERI
A selection of omelets available with different fillings such as white cheese, sucuk (spicy Turkish sausage), or kashar cheese. Customers can also request them plain or customized.
TL 250
Sausage with Tomato Paste Sauce
SALÇALI DANA SOSIS
This dish features beef sausage cooked in a sauce made with tomato paste. It's a savory and flavorful option.
TL 250
Pancake
PANKEK
Pancakes served with a choice of chocolate or butter, accompanied by honey and cream. This is a sweet option often enjoyed for breakfast or brunch.
TL 290
Gözleme Menu
GÖZLEME MENÜ
Gözleme is a traditional Turkish savory flatbread made of hand-rolled dough, lightly brushed with butter or oil, and filled with various ingredients before being cooked on a griddle. This menu item is served with french fries, salad, and olives.
TL 290
Toast Menu
TOST MENÜ
A toast menu item, likely a grilled sandwich. It is served with french fries, salad, and olives, making it a more substantial meal.
TL 250
Hot Platter (for 4 people)
SICAK TABAĞI(4 KIŞILIK)
A hot platter designed to serve four people, featuring french fries, 'pişi' (fried dough), and 'sigara böreği' (cheese-filled pastry rolls).
TL 290
Sigara Böreği
SİGARA BÖREĞİ
Thin, crispy pastry rolls typically filled with cheese (often feta) and herbs, then fried until golden. They are a popular appetizer or side dish.
TL 150
Şakşuka with Kashar Cheese in Casserole
GÜVEÇTE KAŞARLI ŞAKŞUKA
Şakşuka is a dish made with fried eggplant and a tomato-based sauce. This version is prepared in a casserole dish and topped with 'kaşar' cheese, a mild, semi-hard Turkish cheese, which is melted on top.
TL 200
French Fries
PATATES KIZARTMASI
A classic side dish of deep-fried potato strips, seasoned and served hot.
TL 290
Cheese Platter (for 4 people)
PEYNİR TABAĞI(4 KIŞILIK)
A cheese platter intended for four people, likely featuring a selection of Turkish cheeses.
TL 290
Breakfast Platter
KAHVALTI TABAĞI
A breakfast platter that includes white cheese, aged kashar cheese, seasonal greens, egg, 'pişi' (fried dough), honey, butter, black olives, green olives, and tea. This offers a variety of breakfast components.
TL 450
Beverages
İÇECEKLER
Turkish Coffee
TÜRK KAHVESİ
A traditional Turkish coffee, brewed by finely grinding coffee beans and brewing them in a cezve (ibrik) with water and sugar (optional). It is served unfiltered and has a strong flavor and aroma.
TL 140
Small Water
KÜÇÜK SU
A small bottle or serving of water.
TL 40
Large Water
BÜYÜK SU
A large bottle or serving of water.
TL 100
Glass of Tea
BARDAK ÇAY
A traditional Turkish tea served in a small, tulip-shaped glass. Tea is a very popular beverage in Turkey, often enjoyed throughout the day.
TL 50
Mineral Water
MADEN SUYU
Sparkling mineral water, a refreshing beverage.
TL 50
Fruity Mineral Water
MEYVELİ MADEN SUYU
Sparkling mineral water infused with fruit flavors.
TL 70
Soft Drink Varieties
MEŞRUBAT ÇEŞİTLERİ
A selection of various soft drinks, such as sodas or fruit juices.
TL 90
Homemade Lemonade
EL YAPIMI LIMONATA
Freshly made lemonade, prepared daily, offering a refreshing and tangy citrus drink.
TL 150
Fresh Orange Juice
TAZE PORTAKAL SUYU
Freshly squeezed orange juice, made to order, providing a pure and natural citrus beverage.
TL 190
Brewed Tea (from teapot)
DEMLİK ÇAY
A large pot of brewed Turkish tea, typically served from a samovar. This quantity is sufficient for about 10-15 glasses, ideal for sharing.
TL 500
Herbal Tea
BİTKİ ÇAYI
A selection of herbal teas. Customers are encouraged to inquire about the available types.
TL 200
Espresso-Based Coffees
ESPRESSO BAZLI KAHVELER
A range of coffee drinks made with an espresso base, including Americano, latte, and other similar hot coffee beverages.
TL 150