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Anonymous
Shared on 10/28/2025
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Wrinkled Potatoes
PAPAS ARRUGADAS
Wrinkled potatoes are a traditional Canary Islands dish. Small potatoes are boiled in heavily salted water until they are wrinkled and encrusted with salt. They are typically served with mojo sauce.
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Boiled Potatoes
PAPAS SANCHOCHADAS
Boiled potatoes, simply cooked in water until tender. A basic and versatile dish, often served as a side.
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Eggplant with Bolognese
BERENJENAS CON BOLOÑESA
Eggplant with Bolognese sauce. This dish features slices of eggplant topped with a rich, meaty Bolognese sauce, typically made with ground beef, tomatoes, and herbs. It's a hearty and flavorful combination.
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Tuna Croquettes
CROQUETAS DE ATÚN
Tuna croquettes are small, breaded and fried rolls filled with a mixture of tuna, béchamel sauce, and seasonings. They are a popular Spanish tapa.
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Veal Steak
BISTEC DE TERNERA
Veal steak, a cut of meat from a young cow, typically pan-fried or grilled. It's known for its tenderness and mild flavor.
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Julienne Soup
SOPA JULIANA
Julienne soup is a clear soup containing vegetables cut into julienne (thin, matchstick-like) strips. It is a light and refreshing soup.
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Minestrone Soup
SOPA MINESTRONE
Minestrone is a thick Italian vegetable soup with pasta or rice, often including beans, onions, celery, carrots, stock, and tomatoes.
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Rice with Rabbit
ARROZ CON CONEJO
Rice with rabbit is a traditional Spanish dish where rice is cooked with rabbit meat, vegetables, and seasonings. It is a flavorful and hearty dish.
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Fogonero Fillet
FILETE FOGONERO
Fogonero fillet, likely referring to a type of fish fillet prepared in a specific style. Without more context, the exact preparation method is not specified, but it is likely grilled or pan-fried.
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Sole
LENGUADO
Sole is a type of flatfish with a mild, delicate flavor. It is often pan-fried, grilled, or baked.
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Grilled Chorizo
CHORIZO PARRILLERO
Grilled chorizo is a type of Spanish sausage that is grilled or barbecued. It is typically made from pork and seasoned with paprika and other spices.
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Chicken Skewers
PINCHITOS DE POLLO
Chicken skewers are small pieces of chicken marinated and grilled on a skewer. They are often served as tapas.
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Old Clothes
ROPA VIEJA
Ropa Vieja is a Cuban dish made with shredded beef, typically flank steak, simmered in a tomato-based sauce with onions, peppers, and spices. The name translates to 'old clothes,' referring to the shredded appearance of the beef.
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Fried Pork Meat
CARNE COCHINO FRITA
Fried pork meat, pieces of pork that are fried until crispy and golden brown. It is a simple and satisfying dish.
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Chicken Stroganoff
STROGONOFF DE POLLO
Chicken Stroganoff is a variation of the classic beef Stroganoff, made with chicken in a creamy sauce with mushrooms, onions, and sour cream. It is typically served over rice or noodles.
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Baked Chicken Thigh
MUSLO DE POLLO AL HORNO
Baked chicken thigh, a chicken thigh that is baked in the oven until cooked through and the skin is crispy. It is a simple and flavorful dish.
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Roasted Chicken
POLLO ASADO
Roasted chicken, a whole chicken that is roasted in the oven until golden brown and cooked through. It is a classic and comforting dish.
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Breaded Fish
PESCADO EMPANADO
Breaded fish, a piece of fish that is coated in breadcrumbs and fried until golden brown and crispy. It is a popular and simple dish.
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Battered Fish
PESCADO REBOSADO
Battered fish, a piece of fish that is coated in batter and fried until golden brown and crispy. Similar to breaded fish, but with a batter coating instead of breadcrumbs.
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Chicken in Lemon Sauce
POLLO SALSA AL LIMÓN
Chicken in lemon sauce, pieces of chicken cooked in a lemon-based sauce. The sauce is typically made with lemon juice, butter, garlic, and herbs.
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Fried White Rice
ARROZ BLANCO FRITO
Fried white rice, cooked white rice that is stir-fried in a pan with oil and seasonings. It is a simple and versatile side dish.
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Meatballs in Sauce
ALBÓNDIGAS EN SALSA
Meatballs in sauce, meatballs simmered in a flavorful sauce, typically tomato-based. A comforting and hearty dish.
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