Phum Sla Coffee
កាហ្វេ ភូមិស្លា
Location not available
Anonymous
Shared on 2/9/2026
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Original Menu
Lunch
អាហារពេលថ្ងៃត្រង់
Fried Rice
បាយឆា
Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as vegetables, eggs, seafood, or meat. It is often eaten by itself or as an accompaniment to another dish. This is a Cambodian style fried rice.
$ 2
Fried Rice with Bitter Melon
បាយឆាម្រះព្រោះ
This is a variation of fried rice that includes bitter melon (also known as bitter gourd). Bitter melon adds a slightly bitter taste to the dish, which is balanced by the other ingredients. It is a popular dish in many Asian countries.
$ 2
Fried Noodles
មីឆា
Fried noodles are a dish of noodles that have been stir-fried in a wok or a frying pan and are usually mixed with other ingredients such as vegetables, eggs, seafood, or meat. It is a common dish in many Asian cuisines.
$ 2
Rice with Pork
បាយសាច់ជ្រូក
This dish consists of rice served with pork. The pork can be prepared in various ways, such as grilled, stir-fried, or braised. It is a simple and common dish in Cambodian cuisine.
$ 2
Rice with Chicken
បាយសាច់មាន់
This dish consists of rice served with chicken. The chicken can be prepared in various ways, such as grilled, stir-fried, or braised. It is a simple and common dish in Cambodian cuisine.
$ 2.5
Fried Fish with Rice
បាយត្រីចៀន
This dish features fried fish served with rice. The fish is typically seasoned and then fried until crispy. It is a popular and flavorful dish in Cambodian cuisine.
$ 2
Fried Beef with Rice
បាយសាច់គោចៀន
This dish features fried beef served with rice. The beef is typically stir-fried with vegetables and seasonings. It is a common and satisfying dish in Cambodian cuisine.
$ 3
Lok Lak Beef
ឡុកឡាក់សាច់គោ
Lok Lak is a Cambodian stir-fried beef dish. The beef is typically marinated and then stir-fried with onions, tomatoes, and a special sauce. It is often served with rice and a fried egg.
$ 3
Hot Stir-fried Beef
ឆាក្តៅសាច់គោ
This is a stir-fried beef dish cooked with hot spices and vegetables. It is a flavorful and spicy dish that is popular in Cambodian cuisine.
$ 3
Stir-fried Water Spinach
ឆាត្រកួន
This dish features water spinach (also known as morning glory) stir-fried with garlic and other seasonings. It is a common and healthy vegetable dish in Southeast Asian cuisine.
$ 3
Stir-fried Water Spinach
ឆាត្រកួន
This dish features water spinach (also known as morning glory) stir-fried with garlic and other seasonings. It is a common and healthy vegetable dish in Southeast Asian cuisine.
$ 2
Stir-fried Vegetables with Beef
ឆាបន្លែសាច់គោ
This dish features a mix of vegetables stir-fried with beef. It is a healthy and flavorful dish that is popular in Cambodian cuisine.
$ 3
Sour Soup (Fish, Beef, Chicken)
ស្ងោរជ្រក់ (ត្រី សាច់គោ មាន់)
This is a sour soup that can be made with fish, beef, or chicken. It is a flavorful and refreshing soup that is popular in Cambodian cuisine. The sourness comes from tamarind or other souring agents.
$ 3
Majou Kreung (Beef, Fish)
ម្ជូរគ្រឿង (សាច់គោ ត្រី)
Majou Kreung is a Cambodian sour soup made with either beef or fish. It is characterized by its sour and spicy flavor, derived from a combination of herbs, spices, and souring agents like tamarind or lime. It is a popular and flavorful soup in Cambodian cuisine.
$ 3