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Anonymous
Shared on 6/20/2025
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Beef Brisket Noodle Soup
牛腩汤面
Beef brisket noodle soup is a Chinese noodle soup featuring tender beef brisket. It typically includes wheat noodles, braised beef brisket, and a flavorful broth. The AFN indicates potential allergens.
€ 10.8
Chongqing Noodles
重庆小面
Chongqing noodles are a spicy and flavorful noodle dish originating from Chongqing, China. It usually consists of thick wheat noodles, a rich broth, and various seasonings. The A EFN indicates potential allergens.
€ 10.8
Sichuan Dan Dan Noodles
四川担担面
Sichuan Dan Dan noodles are a spicy noodle dish from Sichuan cuisine. It typically includes thin wheat noodles, a savory sauce made with chili oil, Sichuan peppercorns, and ground pork. The AFN indicates potential allergens.
€ 10.8
Chongqing Hot and Sour Noodles
重庆酸辣粉
Chongqing hot and sour noodles are a spicy and tangy noodle soup made with rice noodles. It features a flavorful broth with vinegar, chili oil, and other seasonings. The AFN indicates potential allergens.
€ 10.8
Vegetarian Noodle Soup
素三鲜汤面
Vegetarian noodle soup is a light and refreshing soup made with noodles and various fresh vegetables. The AF N indicates potential allergens.
€ 10.8
Chicken Noodle Soup
鸡丝汤面
Chicken noodle soup is a comforting soup made with noodles and shredded chicken. It typically includes a clear broth and is often seasoned with ginger and scallions. The AFN indicates potential allergens.
€ 10.8
Wonton Noodle Soup
云吞汤面
Wonton noodle soup is a classic Chinese soup featuring wontons (dumplings) and noodles in a clear broth. The wontons are typically filled with pork. The A BFN indicates potential allergens.
€ 10.8
Wonton Soup
馄饨汤
Wonton soup is a clear soup featuring wontons (dumplings) filled with pork. The ABFN indicates potential allergens.
€ 10.8
Chao Shou with Red Oil
红油抄手
Chao Shou with red oil is a Sichuan dish featuring wontons served in a spicy chili oil sauce. The wontons are typically filled with pork and the sauce is made with chili oil, Sichuan peppercorns, and other seasonings.
€ 10.8