ICHIRAN
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Shared on 7/25/2025
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ICHIRAN 5 Selection
ICHIRAN 5選
This is a set meal featuring Ichiran's signature natural tonkotsu ramen (original recipe), 2 sheets of nori seaweed, 1 slice of added chashu pork, wood ear mushrooms, and a soft-boiled egg marinated in a special salt sauce. Tonkotsu ramen is a ramen dish made with pork bone broth, a specialty of Fukuoka, Japan.
1620 円
Natural Tonkotsu Ramen
天然とんこつラーメン
Tonkotsu ramen is a ramen dish made with pork bone broth. It is a specialty of Fukuoka, Japan. The broth is made by boiling pork bones for an extended period, creating a rich and creamy soup. It typically includes thin noodles, chashu pork (braised pork belly), and other toppings like green onions and pickled ginger.
980 円
Kae-dama (Extra Noodles)
替玉
Kae-dama is an order of extra noodles to be added to your ramen broth after you've finished the initial serving of noodles. It's a common practice in Fukuoka-style ramen restaurants, allowing you to enjoy the remaining broth.
210 円
Half Kae-dama (Half Extra Noodles)
半替玉
Half Kae-dama is an order of half portion of extra noodles to be added to your ramen broth after you've finished the initial serving of noodles. It's a smaller portion of Kae-dama.
150 円
Boiled Egg
ゆでたまご
A simple boiled egg, often served as a side or topping for ramen. It provides a source of protein and adds a creamy texture to the dish.
110 円
Stewed Char Siu Pork Plate
煮こみ焼豚皿
A plate of braised pork belly (char siu), typically marinated in a sweet and savory sauce. It's a popular side dish or appetizer, offering tender and flavorful slices of pork.
190 円
Extra Char Siu Pork
追加チャーシュー
An additional serving of char siu pork (braised pork belly), typically added as a topping to ramen. It provides extra flavor and protein to the dish.
260 円
Extra Green Onions
追加ねぎ
An additional serving of chopped green onions, often added as a topping to ramen. It provides a fresh and slightly pungent flavor to the dish.
130 円
Jellyfish
くらげ
Seasoned jellyfish, often served as a small side dish. It has a crunchy texture and a mild, slightly salty flavor.
130 円
Nori (2 sheets)
のり2枚
Two sheets of dried seaweed (nori), often used to wrap small portions of rice or as a topping for ramen. It has a slightly salty and umami flavor.
130 円
Matcha Almond Tofu
抹茶杏仁豆腐
A dessert made from almond tofu flavored with matcha (green tea). It has a smooth, creamy texture and a slightly sweet and earthy flavor.
390 円
Rice
ごはん
A bowl of steamed white rice, a staple food in Japan. It can be eaten as a side dish or used to soak up the remaining broth from ramen.
250 円
Small Rice
小ごはん
A smaller portion of steamed white rice.
200 円
Desserts
Dubai Style
두바이스타일
A donut inspired by the flavors of Dubai. It is likely to include ingredients or flavors commonly associated with Middle Eastern desserts, such as dates, nuts, or spices. The exact ingredients are not specified.
6.5
Mocha Bun
모카번
A donut flavored with mocha, a combination of chocolate and coffee. It likely contains coffee and chocolate flavoring in the dough or as a glaze.
4.6
Creme Brulee
크램브릴레
A donut inspired by the classic French dessert, crème brûlée. It likely features a custard filling and a caramelized sugar topping, mimicking the texture and flavor of the original dessert.
4.6
Lotus
로투스
A donut flavored with Lotus Biscoff cookies. It likely incorporates crushed Lotus cookies into the dough or as a topping, providing a sweet and spiced flavor.
4.6
Milk Cream
우유크림
A donut filled or topped with milk cream. It is likely a light and sweet cream made from milk, sugar, and possibly vanilla or other flavorings.
4.6
Chocolate Cream Castella
초코크림 카스테라
A donut that combines chocolate cream with the flavors of Castella cake. Castella is a Japanese sponge cake, so this donut likely has a light, airy texture and a rich chocolate cream filling or topping.
4.6
Strawberry Choco Cookie
딸기초코쿠키
A donut flavored with strawberry and chocolate cookie. It likely incorporates strawberry and chocolate cookie pieces into the dough or as a topping, providing a sweet and fruity flavor.
4.6
Nutella
누텔라
A donut flavored with Nutella. It likely incorporates Nutella into the dough or as a filling, providing a sweet and nutty flavor.
4.2
Oreo
오레오
A donut flavored with Oreo cookies. It likely incorporates crushed Oreo cookies into the dough or as a topping, providing a sweet and chocolatey flavor.
4.2
Injeolmi
인절미
A donut flavored with Injeolmi, a Korean rice cake covered in roasted soybean powder. It likely has a chewy texture and a nutty, slightly sweet flavor.
4.2