INGLATERRA HOTEL
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Shared on 12/22/2025
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Original Menu
Special Christmas Eve Dinner
Cena especial de Nochebuena
Assortment of Iberian Ham and National Cheeses
Surtido de Jamón Ibérico y quesos nacionales
A selection of cured Iberian ham and various cheeses from Spain. Iberian ham is a dry-cured ham produced in Spain and Portugal, typically from black Iberian pigs. It is often considered a delicacy.
€ 90
Sea Bass Tiradito "Aquanaria" with avocado gazpacho and salmon roe
Tiradito lubina "Aquanaria" con gazpacho de aguacate y huevas de salmón
Sea bass prepared in the style of tiradito (a Peruvian dish similar to sashimi), featuring Aquanaria sea bass, avocado gazpacho, and salmon roe. Gazpacho is a cold soup made of raw, blended vegetables.
€ 90
Boneless Oxtail with smooth potato cream
Cola de toro deshuesada con suave crema de patata
Braised oxtail that has been deboned, served with a creamy potato puree. Oxtail is a flavorful cut of beef that is often slow-cooked until tender.
€ 90
Confit Cod with caramelized cauliflower puree
Bacalao confitado con puré de coliflor caramelizado
Cod confit (slow-cooked in oil) served with a puree of caramelized cauliflower. Confit is a preservation method where food is cooked in fat at a low temperature.
€ 90
100% Acorn-fed Iberian Pork Shoulder with portobello mushrooms and truffled potatoes
Presa 100% bellota con portobellos y patatas trufada
Pork shoulder from Iberian pigs that have been fed exclusively on acorns, served with portobello mushrooms and potatoes flavored with truffle. Iberian pork is known for its rich flavor and marbling.
€ 90
Torrija with tiramisu cream
Torrija con crema de tiramisu
Torrija is a traditional Spanish dessert similar to French toast, served with a tiramisu-flavored cream. Tiramisu is an Italian dessert made with coffee-soaked ladyfingers, mascarpone cheese, and cocoa.
€ 90
Coffee, infusions and Christmas assortment
Café, infusiones y surtido navideño
A selection of coffee, herbal infusions, and a variety of Christmas sweets and treats.
€ 90
Wines Rueda, Rioja, Ribera y Cava
Vinos Rueda, Rioja, Ribera y Cava
A selection of wines from the Rueda, Rioja, and Ribera del Duero regions, as well as Cava (Spanish sparkling wine).
€ 90
Special Christmas Lunch
Almuerzo especial de Navidad
Assortment of Iberian Ham and National Cheeses
Surtido de Jamón Ibérico y quesos nacionales
A selection of cured Iberian ham and various cheeses from Spain. Iberian ham is a dry-cured ham produced in Spain and Portugal, typically from black Iberian pigs. It is often considered a delicacy.
€ 90
Foie Micuit with jam and toasts
Foie Micuit con confitura y tostas
Foie micuit (semi-cooked foie gras) served with jam and toast. Foie gras is the liver of a duck or goose that has been specially fattened.
€ 90
Grilled Scallop with seasonal mushrooms and hollandaise foam
Vieira a la brasa con setas de temporada y espuma de holandesa
Grilled scallop served with seasonal mushrooms and a light hollandaise foam. Hollandaise is a sauce made of emulsified egg yolk, melted butter, and lemon juice.
€ 90
Almadraba Tuna grilled with onion sauce
Atún de Almadraba a la plancha con salsa de cebolla
Tuna caught using the Almadraba technique (a traditional method of trapping tuna) grilled and served with an onion sauce.
€ 90
Glazed Veal Rib with potato puree and grilled bimi
Costilla de ternera glaseada con puré de patatas y bimi a la llama
Veal rib glazed with a sweet or savory sauce, served with potato puree and grilled bimi (a type of broccoli).
€ 90
Torrija with cookie cream
Torrija con crema de galleta
Torrija is a traditional Spanish dessert similar to French toast, served with a cookie-flavored cream.
€ 90
Coffee, infusions and Christmas assortment
Café, infusiones y surtido navideño
A selection of coffee, herbal infusions, and a variety of Christmas sweets and treats.
€ 90
Wines Rueda, Rioja, Ribera y Cava
Vinos Rueda, Rioja, Ribera y Cava
A selection of wines from the Rueda, Rioja, and Ribera del Duero regions, as well as Cava (Spanish sparkling wine).
€ 90