ROOFTOP BAR
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Original Menu
HOMEMADE PIZZA & FRIED PANZEROTTI
HOMEMADE PIZZE & PANZEROTI FRITTI
Margherita
Margherita
A classic Neapolitan pizza topped with tomato sauce, fresh mozzarella, and basil. It's a simple yet delicious pizza, named after Queen Margherita of Savoy.
Rp 118
Prosciutto and Mushrooms
Prosciutto e Funghi
A pizza featuring tomato sauce, mozzarella, savory prosciutto (cured ham), and earthy mushrooms.
Rp 130
Raw
Crudo
This pizza is made with tomato sauce, mozzarella, and topped with thinly sliced prosciutto crudo di Parma, a high-quality dry-cured ham from Parma, Italy.
Rp 138
Four Seasons
Quattro Stagioni
A pizza divided into four sections, each representing a season with different toppings. This version includes tomato sauce, mozzarella, ham, artichokes, mushrooms, and black olives.
Rp 120
Four Cheeses
Quattro Formaggi
A rich and flavorful pizza featuring tomato sauce and a blend of four cheeses: mozzarella, gorgonzola, cheddar, and parmesan.
Rp 128
Classic Panzerotto
Panzerotto Classico
A traditional Italian fried or baked turnover, similar to a small calzone. This classic version is filled with tomato sauce and mozzarella.
Rp 70
Tuna and Red Onion
Tonno e Cipolla Rossa
A pizza with tomato sauce, mozzarella, tuna confit, and sweet red onions.
Rp 138
Devil
Diavola
A spicy pizza featuring tomato sauce, mozzarella, and hot salami, offering a 'devilish' kick.
Rp 128
Aunt Tina
Zia Tina
This pizza is topped with tomato sauce, creamy burrata cheese, prosciutto crudo, and fresh rucola (arugula).
Rp 160
Vegetarian
Vegetariana
A vegetarian pizza with tomato sauce, mozzarella, and a medley of vegetables including mushrooms, eggplants, capsicum (bell peppers), and zucchini.
Rp 110
Mediterranean
Mediterranea
A pizza inspired by Mediterranean flavors, featuring tomato sauce, zucchini, eggplants, capsicum, artichokes, and vegan mozzarella.
Rp 108
Panzerotto with Prosciutto
Panzerotto al Prosciutto
A panzerotto filled with tomato sauce, mozzarella, and savory ham (prosciutto).
Rp 80
Mortadella and Burrata
Mortadella e Burrata
A pizza topped with mozzarella, slices of mortadella (a large Italian sausage), creamy burrata cheese, and crunchy pistachios.
Rp 160
Country-style
Contadina
A pizza featuring a zucchini cream base, mushrooms, semi-dried tomatoes, garlic oil, and vegan mozzarella, offering a rustic, country-style flavor.
Rp 120
Sausage, Gorgonzola & Walnuts
Salsiccia, Gorgonzola & Noci
A flavorful pizza with mozzarella cheese, pungent gorgonzola, fresh sausage, and the nutty crunch of walnuts.
Rp 180
Vegan Margherita
Margherita Vegana
A plant-based version of the classic Margherita pizza, made with tomato sauce and vegan mozzarella.
Rp 100
Zucchini, Shrimps and Burrata
Zucchini, Gamberetti e Burrata
A pizza with a zucchini cream base, topped with succulent shrimps and creamy burrata cheese.
Rp 145
BURGERS & SANDWICHES
Caprese Sandwich
Panino Caprese
A sandwich inspired by the Caprese salad, featuring heirloom tomatoes, fresh mozzarella, a flavorful tapenade, olive oil, and basil. An optional addition of 30g of prosciutto crudo is available.
Rp 120
Farmer's Panuozzo
Panuozzo del Contadino
A 'panuozzo' is a type of bread similar to pizza dough, baked and then filled. This version includes a mixed salad, tomato, mozzarella cheese, cotto ham (cooked ham), and pesto sauce.
Rp 120
Focaccia, Mortadella & Burrata
Focaccia, Mortadella & Burrata
A focaccia bread sandwich filled with mortadella (Italian sausage), creamy burrata cheese, and fresh rucola (arugula).
Rp 120
Aunt Tina Burger
Zia Tina Burger
A gourmet burger featuring a Black Angus beef patty, topped with bacon, scamorza cheese, caramelized onion, spicy peperoni cream, and rocket salad. All sandwiches are served with homemade French fries.
Rp 140
LIGHT BITES
French Fries
Patate Fritte
Classic crispy French fries, a popular side dish.
Rp 68
Tomato Bruschetta
Bruschetta di Pomodori
Toasted bread rubbed with garlic and topped with marinated tomatoes, a simple yet flavorful Italian appetizer.
Rp 80
Sicilian Arancini with Tomato
Arancini Siciliani al Pomodoro
Fried risotto balls, a Sicilian specialty. This version includes pancetta, beef ragout, green peas, mozzarella, and is served with tomato sauce.
Rp 120
Mixed Fry
Frittura Mista
A mixed platter of fried seafood, typically including calamari (squid) and prawns (shrimp), served with a pesto mayo for dipping.
Rp 138
Burrata & Tomatoes
Burrata & Pomodori
A dish featuring creamy burrata cheese served with fresh tomatoes and a basil pesto dressing.
Rp 150
Cured Meats and Cheese Platter
Tagliere Salumi e Formaggi
A selection of cold cuts (salumi) and cheeses, served with condiments, perfect for sharing.
Rp 250
SALADS
Aunt Tina Salad
Zia Tina Salad
A refreshing salad featuring prawns, a vinaigrette dressing, barley, avocado, feta cheese, and sprouts.
Rp 120
Caesar Salad
Caesar Salad
A classic Caesar salad made with grilled chicken breast, crisp romaine lettuce, grated parmesan cheese, and a traditional anchovy dressing, topped with bacon.
Rp 118
Niçoise
Nizzarda
A salad inspired by the French Niçoise salad, containing lettuce, tuna, soft-boiled egg, tomato, Kalamata olives, haricot beans, spring onions, and anchovies.
Rp 108