Tavern
WIRTSHAUS
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Original Menu
Classics
KLASSIKER
Pork Fillet
SCHWEINEFILET
A tender cut of pork fillet served with a choice of mushroom or pepper sauce, accompanied by roasted potatoes. The Italian description indicates it can be served with mushroom sauce or green pepper sauce and sautéed potatoes.
€ 21.2
Hearty Grill Platter
HERZHAFTER GRILLTELLER
A generous platter of grilled meats served with roasted potatoes and a grill sauce. The Italian description specifies it as a grilled meat platter with sautéed potatoes.
€ 22.9
Venison Ragout
HIRSCHRAGOUT
A rich venison stew, a classic game dish, served with buttered spätzle (a type of soft egg noodle) and lingonberries. The Italian description translates it as venison stew with spätzle and red berries.
€ 21.9
Veal Wiener Schnitzel
WIENER SCHNITZEL VOM KALB
A traditional Wiener Schnitzel made from veal, breaded and pan-fried until golden brown. It is served with parsley potatoes, lingonberries, and a slice of lemon. The Italian description confirms it's a veal cutlet with parsley potatoes, red berries, and lemon.
€ 27.9
Pork Schnitzel Viennese Style
SCHNITZEL NACH WIENER ART VOM SCHWEIN
A schnitzel prepared in the Viennese style, but made with pork. It is typically breaded and fried and served with french fries, lingonberries, and lemon. The Italian description specifies it as a pork cutlet with french fries, red berries, and lemon.
€ 17.9
Tavern Pork Cordon Bleu
WIRTSHAUS CORDON BLEU VOM SCHWEIN
A variation of the classic Cordon Bleu, made with pork, filled with bacon and cheese (implied by Cordon Bleu), and then breaded and fried. It is served with french fries, lingonberries, and lemon. The Italian description clarifies it's a pork Cordon Bleu with bacon and onion, french fries, red berries, and lemon.
€ 19.9
Tyrolean Gröstl
TIROLER GRÖSTL
A traditional Tyrolean dish consisting of pan-fried diced potatoes, meat (often beef or pork), and onions, typically topped with a fried egg. It is served with sauerkraut salad. The Italian description confirms it's a Tyrolean roast with a fried egg and sauerkraut salad.
€ 18.9